From 15/05/2025 to 16/05/2025 from 19h00 to 23h00
Price : CHF 120.00
Immerse yourself in an unforgettable gastronomic experience for an extraordinary dinner, born of the collaboration between Substance restaurant and the prestigious domaine Histoire d'Enfer.
Let yourself be transported for an evening by the bold, refined cuisine of chef Dimitrios Tasoulis, designed to sublimate the finest and rarest vintages of this exceptional Valais winemaker.
Each course of this six-course menu will be meticulously matched to an unique cuvée, to awaken your senses and celebrate the perfect harmony between terroir and creativity.
Join us for a rare moment of passion, taste and sharing, in a warm and intimate setting. Book now to experience this unique gastronomic interlude combining exquisite food and exceptional wines.